Still feel pretty crappy, and can’t face anything more than walking.
It is still exciting and rewarding to hear the hubble bubble of the yeast going to work. This is supposed to take 8d to ferment, but I set the t4emperature lower than advised, so will probably leave it a couple of weeks.
For some reason the controller is finding it hard to keep the temperature spot on, but that might be due to the temperature changes because of the vigorous fermentation?
Another hour at the gym. Feeling pretty ropey and sweated like crazy on some pretty basic aerobic stuff. But the weights were fine.
Lots of cleaning and searching for missing stuff and fixing the brew controller which fell on the floor and unplugged all the leads…but I am back in the home brew business again.
|Date||Specific Gravity||Alcohol Content (%)|
|28th September 2015||1,028||0|
|12th October 2015||1,018||1.31|
|Alcohol content seems ridiculous, but that OG was very suspicious|