Bottled the blue boar today.  85g of sugar stirred in then syphoned in to new bottles bought from eBay.  As usual I made a massive mess syphoning.  I think I should  have bitten the bullet and put it back in to the other container (that has a tap).  Hey ho.  All a learning experience.

It should be ready to drink in three weeks.

I have nothing brewing for the first time since Christmas!