{"id":649,"date":"2014-01-20T16:25:46","date_gmt":"2014-01-20T16:25:46","guid":{"rendered":"http:\/\/thomas.w-p.me.uk\/blog\/?p=649"},"modified":"2014-01-20T16:27:59","modified_gmt":"2014-01-20T16:27:59","slug":"pinot-chardonnay-day-22","status":"publish","type":"post","link":"https:\/\/thomas.w-p.me.uk\/blog\/2014\/01\/pinot-chardonnay-day-22\/","title":{"rendered":"Pinot Chardonnay, day 22"},"content":{"rendered":"<p><a href=\"https:\/\/thomas.w-p.me.uk\/blog\/wp-content\/uploads\/2014\/01\/wpid-IMG_20140120_161505.jpg\"><img decoding=\"async\" title=\"IMG_20140120_161505.jpg\" class=\"alignnone size-full\" alt=\"image\" src=\"https:\/\/thomas.w-p.me.uk\/blog\/wp-content\/uploads\/2014\/01\/wpid-IMG_20140120_161505.jpg\" \/><\/a><\/p>\n<p>Shoved in some potassium sorbate, which appears to be a microbe inhibitor, then a fining agent (#5 Isinglass Ichtyocolle). A good stir, then off to the utility room to clear for six days. We think it smells very much like wine, so we&#8217;re feeling very positive about drinking it. <\/p>\n<p>Next Saturday it will hopefully be clear, and I can decant it in to the demijohns. If it is not clear, I can either wait or rack it off from them another day, and get a filter kit next time around. <\/p>\n<p>Once the bucket is free, onwards with the IPA!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Shoved in some potassium sorbate, which appears to be a microbe inhibitor, then a fining agent (#5 Isinglass Ichtyocolle). A good stir, then off to the utility room to clear for six days. We think it smells very much like wine, so we&#8217;re feeling very positive about drinking it. Next Saturday it will hopefully be &hellip; <a href=\"https:\/\/thomas.w-p.me.uk\/blog\/2014\/01\/pinot-chardonnay-day-22\/\" class=\"more-link\">Continue reading <span class=\"screen-reader-text\">Pinot Chardonnay, day 22<\/span> <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[],"tags":[72],"class_list":["post-649","post","type-post","status-publish","format-standard","hentry","tag-california-connoisseur-2013-12"],"_links":{"self":[{"href":"https:\/\/thomas.w-p.me.uk\/blog\/wp-json\/wp\/v2\/posts\/649","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/thomas.w-p.me.uk\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/thomas.w-p.me.uk\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/thomas.w-p.me.uk\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/thomas.w-p.me.uk\/blog\/wp-json\/wp\/v2\/comments?post=649"}],"version-history":[{"count":2,"href":"https:\/\/thomas.w-p.me.uk\/blog\/wp-json\/wp\/v2\/posts\/649\/revisions"}],"predecessor-version":[{"id":651,"href":"https:\/\/thomas.w-p.me.uk\/blog\/wp-json\/wp\/v2\/posts\/649\/revisions\/651"}],"wp:attachment":[{"href":"https:\/\/thomas.w-p.me.uk\/blog\/wp-json\/wp\/v2\/media?parent=649"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/thomas.w-p.me.uk\/blog\/wp-json\/wp\/v2\/categories?post=649"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/thomas.w-p.me.uk\/blog\/wp-json\/wp\/v2\/tags?post=649"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}